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008 010702s2001 dcua b 100 0 eng
010 _a 2001038390
020 _a0896297047 (pbk.)
040 _aDLC
_cMN-UIACMS
_dDLC
042 _apcc
043 _ad------
050 0 0 _aHD1425
_b.W48 2001
082 0 0 _a363.8/09172/4
_221
245 0 0 _aWho will be fed in the 21st century? :
_bchallenges for science and policy /
_cedited by Nicole Ballenger, Keith Wiebe, and Per Pinstrup-Andersen.
260 _aWashington, D.C. :
_bInternational Food Policy Research Institute with the Economic Research Service, U.S. Dept. of Agriculture, American Agricultural Economics Association,
_cc2001.
300 _aviii, 102 p. :
_bill. ;
_c23 cm.
500 _aDistills conclusions of a symposium at the annual meeting of the American Association for the Advancement of Science held February 2000, Washington, D.C. Foreword, p. viii.
504 _aIncludes bibliographical references (p. 88-99).
650 0 _aAgriculture and state
_zDeveloping countries
_vCongresses.
650 0 _aFood supply
_xGovernment policy
_zDeveloping countries
_vCongresses.
650 0 _aPoor
_xNutrition
_xGovernment policy
_zDeveloping countries
_vCongresses.
650 0 _aProduce trade
_xGovernment policy
_zDeveloping countries
_vCongresses.
650 0 _aCash crops
_xGovernment policy
_zDeveloping countries
_vCongresses.
650 0 _aAgricultural innovations
_xGovernment policy
_zDeveloping countries
_vCongresses.
650 0 _aSoil conservation
_xGovernment policy
_zDeveloping countries
_vCongresses.
650 0 _aAgriculture
_xResearch
_xGovernment policy
_zDeveloping countries
_vCongresses.
700 1 _aBallenger, Nicole.
700 1 _aWiebe, Keith Daniel,
_d1962-
700 1 _aPinstrup-Andersen, Per.
710 2 _aInternational Food Policy Research Institute.
856 4 2 _3Contributor biographical information
_uhttp://www.loc.gov/catdir/bios/jhu051/2001038390.html
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/description/jhu051/2001038390.html
906 _a7
_bcbc
_corignew
_d1
_eocip
_f20
_gy-gencatlg
942 _2lcc
_cBK